Saturday, November 7, 2009

recipe for shiok mocha

If you have any chocolate milk at home, you are in luck.

You need:
1 packet of instant coffee
50ml of boiling hot water
200ml of COLD chocolate milk
100ml of plain water

Just mix the coffee powder well with the hot water first to prevent bubbles of powdered coffee forming, then add the chocolate milk, constantly stirring in the process. and then add the plain water. DELICIOSO! please do not add whipped cream, fattening you know?

MUCH BETTER THAN WHAT PROVENCE SERVED TO ME YESTERDAY NIGHT!
I can open my own shop already!
stupid provence.

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